A classic course to enjoy the aroma of charcoal fire and the taste of homemade food. Includes 120 minutes of all-you-can-drink.
5000 Yen(Tax included)
- 8items
- 2persons-
- All-you-can-drink available
- All you can drink menu
Our proud course, made with an abundance of carefully selected ingredients.Enjoy the luxurious flavors of Odachan's style potato chips, charcoal grilled edamame, straw-grilled seared fish (various seafood), homemade Caesar salad, three carefully selected yakitori skewers, seared wagyu beef, risotto and dessert.
Course menu
●Potato chips Oda-chan style
Charcoal grilled edamame beans
●Seared fish over straw
(Examples: bonito grilled over straw, yellowtail grilled over straw, etc.)
●Higo Umaka Red Chicken Caesar Salad (homemade dressing)
● 3 carefully selected yakitori skewers
(Examples: chicken, hand-kneaded raw meatballs, vegetable-wrapped green peppers, etc.)
Seared Wagyu beef
(Kumamoto Akagyu beef, Kuroge Wagyu beef, Saga beef, Hakata Wagyu beef, etc. are used)
● Homemade risotto
●Homemade vanilla pudding
(Can be changed to homemade Basque cheesecake for an additional 500 yen)
*The contents offered may change depending on the supply situation.
Please note.
All-you-can-drink menu
・Kirin Riku Highball/Ginger Highball
·beer
・Kirin Ichiban Shibori (draft)
·Lemon sour
・Hyoketsu Lemon Sour/Hyoketsu Sugar-Free Lemon Sour
·sour
・Tomato sour/Salty plum sour/Yuzu sour/Kyoho sour/Green tea highball/Red highball/Red ball punch/Salty lychee sour/Oolong highball
·wine
· Wine (red / white)
·Sake
· Hot / cold wine
・ Jin soda
・ Sui Jin Soda
· Fruit wine (rock · soda)
・Plum wine/Apricot wine
· Shochu (rock, water split, hot water split)
・You can also drink [Mitsutake] and [Kawabe] for an additional 300 yen (tax included) for potato/rice/wheat!
·Soft drink
・Oolong tea/ginger ale/cola/orange/Calpis
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
Coupons that can be used with this course
2025/04/23 update
